Why Do We Need Fire Rated Doors?

When it comes to fire safety and building to code, it may seem as though entrances and exits are minimal to the bigger picture. However, means of egress to your occupants are imperative to feeling confident about protection in the event of an extreme situation such as a structure fire. Additionally, the doors and frames…Read More»

Why FRP?

In 1981 Special-Lite pioneered FRP face sheets in response to the need for a scratch and dent resistant door. Initially targeted at schools looking to avoid ongoing door replacements and time-intensive maintenance, this unique product has slowly proven its reliability in a variety of market applications for commercial builds and construction projects.

Case Study: Mission BBQ

A Mission to Build the Brand In the restaurant market, branding is a critical asset. This is especially true for restaurant chains. Here, building construction is heavily connected to the brand identity, even as local variations are permitted. For MISSION BBQ (https://mission-bbq.com/, the brand is reflected in their buildings (such as the corrugated metal awnings),…Read More»

SecureLite Product Overview and Installation

In today’s security-minded world, we often find ourselves torn between the need to protect ourselves and feel comfortable in our surroundings. These two needs often meet at the entrance or entry door. Here, obvious security measures and door styles can act as defensive barricades. But we also want to enjoy nature and sunshine with plenty…Read More»

Prescott USD Finds a Solution to Break-Ins

Prescott USD finds a solution to frequent break-ins and entrance maintenance headaches with SL-17 FRP doors The Prescott, Arizona Unified School District had high expectations when the exterior doors on Prescott High School were totally replaced by a steel door product featuring a proprietary hardware package that integrates the pull, latch release and push bar…Read More»

Restaurant Doors Make a Great First Impression at Bravo!

For any restaurant, a first impression is important. And for most customers, that first impression is made right at the front door. The 180-seat Bravo! Restaurant & Café in Portage, Mich., celebrated its 30th anniversary in 2017, and over that time, it served a variety of Italian-American cuisine, as well as its famous mushroom soup,…Read More»

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